Our homemade pasta is made of a simple yet exquisite dough of eggs and flour, using a mix of semolina & “00” high-gluten flour. The dough is carefully kneaded to produce a light, springy and delicate texture. Every dish is a whole new experience with fresh pasta. Begin your journey with us today.
As classic as it gets, fresh egg pasta delivers you that smooth & chewy texture in pasta dishes. Pop it in (salted) boiling water for 1 - 3 minutes, cook further in your sauce of choice, and let it absorb all that flavor, and damn, you'd be ready for that hearty meal, date night, TV meal, or even meal prep!
Go wild with pasta shapes
Tagliatelle | Pappardelle | Spaghetti | Bucatini |
Fusilli | Rigatoni |
Ravioli |
Lasagna |